Tag Archives: farming

My novel, The Covenant, prequel to A Time For Silence, is set in the late 19th/early 20th century in West Wales, which was, and still is, relentlessly rural, centred around small market towns and railway halts. Not the agriculture you find in the east, broad rolling acres of golden grain around spacious farmhouses with cathedral-sized barns, butContinue reading “The Covenant: Down on the farm”